Explore
keyword: Maize – 61 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Frontier Research on the Processing Quality of Cereal and Oil Food
Qiang Wang and Aimin Shi, editors
Optimizing Plant Water Use Efficiency for a Sustainable Environment
Ivan Francisco Garcia Tejero and Victor Hugo Durán-Zuazo, editors
Productive and Ecological Aspects of Mixed Cropping System
Anna Wenda-Piesik and Agnieszka Synowiec, editors
Unraveling the Mechanisms of Zn Efficiency in Crop Plants: From Lab to Field Applications
Gokhan Hacisalihoglu (editor)
Sustainable Agricultural Practices-Impact on Soil Quality and Plant Health
Nikolaos Monokrousos and Efimia M. Papatheodorou, editors
Sustainable Agricultural, Biological, and Environmental Engineering Applications
Muhammad Sultan et al. (editors)
Sustainable Agriculture and Soil Conservation
Concetta Eliana Gattullo et al. (editors)
Genetic Diversity Assessment and Marker-Assisted Selection in Crops
Francesco Mercati and Francesco Sunseri, editors
Plant Biodiversity and Genetic Resources
Andreas W. Ebert and Johannes M. M. Engels, editors
Sustainable Organic Agriculture for Developing Agribusiness Sector
Nikola Puvača and Vincenzo Tufarelli, editors
Toward a Sustainable Agriculture Through Plant Biostimulants
Youssef Rouphael and Giuseppe Colla, editors
Impact of Climate-Change on Water Resources
Christina Anagnostopoulou and Charalampos Skoulikaris, editors
Application of LC-MS/MS in the Mycotoxins Studies
Laura Gámiz-Gracia et al. (editors)
Biocontrol Agents and Natural Compounds against Mycotoxinogenic Fungi
Florence MATHIEU and Selma P. SNINI, editors
Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses
Monica Boscaiu and Ana Fita, editors
Byproducts, Waste Biomass and Products to form Green Diesel and Biocrude Oils
Brajendra K. Sharma and Kirtika Kohli, editors