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Cardiometabolic Health in Relation to Diet and Physical Activity: Experimental and Clinical Evidence
Abeer M. Mahmoud and Shane Phillips, editors
Jordi Salas-Salvadó et al. (editors)
Dietary Influence on Nutritional Epidemiology, Public Health and Our Lifestyle
Lourdes M. Varela (editor)
António Raposo et al. (editors)
Pellagra and Pellagrous Insanity During the Long Nineteenth Century
David Gentilcore and Egidio Priani
Fish Nutrition and Feed Technology
Marina Paolucci and Shunsuke Koshio, editors
Environmental Exposure to Toxic Chemicals and Human Health
Virgínia Cruz Fernandes and Diogo Pestana, editors
Worldwide Evaluations of Quinoa—Biodiversity and Food Security under Climate Change Pressures
Cataldo Pulvento and Didier Bazile, editors