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keyword: Sequencing – 19 free books.
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Advances in Infectious Diseases and Clinical Microbiology during the COVID-19 Pandemic
Yusra Habib Khan et al. (editors)
Food Authentication: Techniques, Trends and Emerging Approaches (Second Issue)
Raúl González-Domínguez (editor)
Application of Genetics and Genomics in Livestock Production
Heather Burrow and Michael Goddard, editors
Development of Bio-Based Materials: Synthesis, Characterization and Applications
Antonio M. Borrero-López et al. (editors)
Transcriptome and Genome Analyses Applied to Aquaculture Research
Patricia Pereiro (editor)
3Ts in Gastrointestinal Microbiome Era: Technology, Translational Research and Transplant
Rinaldo Pellicano and Sharmila Fagoonee, editors
New Trends in Environmental Engineering, Agriculture, Food Production, and Analysis
Wojciech Janczukowicz et al. (editors)
Emerging and Re-Emerging Diseases—Novel Challenges in Today’s World
João R. Mesquita (editor)
Non-small Cell Lung Cancer: Current Therapies and New Targeted Treatments
Junji Uchino (editor)
Advanced Technologies for the Quality Control and Standardization of Plant Based Medicines
Jiang Xu and Caroline Howard, editors
Next-Generation Sequencing in Pharmacogenetics/genomics
Ulrich M. Zanger et al. (editors)
Genetic and Morphological Variation in Tropical and Temperate Plant Species
W. John Kress and Nancai Pei, editors
