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Animal Nutrition and Productions: Series II
Daniel Simeanu and Daniel Mierlita, editors
The Use of Waste Products from the Food Industry to Obtain High Value-Added Products
Stanisław Kowalski and Dorota Gumul, editors
Dimitris Skalkos (editor)
Seed Germination and Micropropagation of Ornamental Plants
Konstantinos Bertsouklis et al. (editors)
Preharvest and Postharvest Factors Improving Horticultural Crops Quality and Shelf-Life
Yang Bi et al. (editors)
Advances in Near Infrared Spectroscopy and Related Computational Methods
Christian Huck and Krzysztof B. Bec
Advances in Food and By-Products Processing Towards a Sustainable Bioeconomy
Nikolaos Kopsahelis and Vasiliki Kachrimanidou
Muhammad Ilias and Charles L. Cantrell
Qualitative and Quantitative Analysis of Bioactive Natural Products 2018
Maria Carla Marcotullio
