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keyword: choice experiment – 10 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Zygmunt Kruczek (editor)
Food Labeling: Analysis, Understanding, and Perception
Daniela Martini and Davide Menozzi, editors
Food Innovation as a Means of Developing Healthier and More Sustainable Foods
Adrián Rabadán and Rodolfo Bernabéu, editors
Sustainable Consumer Behavior and Food Marketing
Oliver Meixner et al. (editors)
End-Users’ Perspectives on Energy Policy and Technology
Sung-Yoon Huh (editor)
Sustainable Energy Systems: From Primary to End-Use
João Carlos de Oliveira Matias et al.
