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keyword: enzyme activity – 13 free books.
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Sustainable Agricultural Practices-Impact on Soil Quality and Plant Health
Nikolaos Monokrousos and Efimia M. Papatheodorou, editors
Weed Ecology and New Approaches for Management
Anna Kocira and Mariola Staniak, editors
Potential Health Benefits of Fruits and Vegetables
Luca Mazzoni et al. (editors)
Innovative Research in the Food Packaging to Improve Food Quality and Shelf Life
Valeria Rizzo and Giuseppe Muratore, editors
Food Innovation as a Means of Developing Healthier and More Sustainable Foods
Adrián Rabadán and Rodolfo Bernabéu, editors
Physicochemical, Sensory and Nutritional Properties of Foods Affected by Processing and Storage
Sidonia Martinez and Javier Carballo, editors
