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keyword: food industry – 26 free books.
These books are not included in Project Gutenberg.
Law and Order for Energy Transition: Public Policies at the Crossroads
Matheus Koengkan and Fernanda Oliveira, editors
Reinforcement of the Halal Industry for Global Integration Revival
Heri Pratikto et al. (editors)
Sustainable Food System in the European Union
Mariarosaria Lombardi et al. (editors)
Soil Erosion: Dust Control and Sand Stabilization, Volume II
Itzhak Katra (editor)
Open Innovation in Micro, Small and Medium-Sized Enterprises
João Leitão and Léo-Paul Dana, editors
Innovations in the Food System: Exploring the Future of Food
Maria Lisa Clodoveo (editor)
Sensory Analysis and Consumer Research in New Product Development
Claudia Ruiz-Capillas and Ana Herrero Herranz, editors
Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector
António Raposo et al. (editors)
In-Depth on the Fouling and Antifouling of Ion-Exchange Membranes
Lasâad Dammak and Natalia Pismenskaya, editors
Knowledge Management, Trust and Communication in the Era of Social Media
Joanna Paliszkiewicz (editor)
Efstathios Giaouris et al. (editors)