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keyword: food sustainability – 4 free books.

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Food Labeling: Analysis, Understanding, and Perception

Daniela Martini and Davide Menozzi, editors

AVAILABLE!
Book cover
Daniela Martini and Davide Menozzi, editors

Seeds for Diversity and Inclusion

Yoshiaki Nishikawa and Michel Pimbert, editors

AVAILABLE!
Book cover
Yoshiaki Nishikawa and Michel Pimbert, editors