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keyword: high-resolution mass spectrometry – 12 free books.

doab These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.

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The Identification of Drug Abuse

Maria Pieri (editor)

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The Identification of Drug Abuse
Maria Pieri (editor)
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Metal-Based Radiopharmaceuticals in Inorganic Chemistry

Alessandra Boschi and Petra Martini, editors

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Metal-Based Radiopharmaceuticals in Inorganic Chemistry
Alessandra Boschi and Petra Martini, editors
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(Mass Spectrometric) Non Target Screening–Techniques and Strategies

Thomas Letzel (editor)

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(Mass Spectrometric) Non Target Screening–Techniques and Strategies
Thomas Letzel (editor)
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Feature Papers in Food Chemistry

Mirella Nardini (editor)

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Feature Papers in Food Chemistry
Mirella Nardini (editor)
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Novel Analytical Methods in Food Analysis

Philippe Delahaut and Riccardo Marega, editors

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Novel Analytical Methods in Food Analysis
Philippe Delahaut and Riccardo Marega, editors
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Derivatization in Analytical Chemistry

Paraskevas D. Tzanavaras (editor)

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Derivatization in Analytical Chemistry
Paraskevas D. Tzanavaras (editor)
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Advances in Lipidomics: Biomedicine, Nutrients and Methodology

Olimpio Montero et al. (editors)

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Advances in Lipidomics: Biomedicine, Nutrients and Methodology
Olimpio Montero et al. (editors)
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Application of LC-MS/MS in the Mycotoxins Studies

Laura Gámiz-Gracia et al. (editors)

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Application of LC-MS/MS in the Mycotoxins Studies
Laura Gámiz-Gracia et al. (editors)
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Biomarkers of Environmental Toxicants

Kun Lü and Robert J. Turesky, editors

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Biomarkers of Environmental Toxicants
Kun Lü and Robert J. Turesky, editors
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Analysis of Chemical Contaminants in Food

Claudio Medana (editor)

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Analysis of Chemical Contaminants in Food
Claudio Medana (editor)
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Food Authentication

Raúl González-Domínguez

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Food Authentication
Raúl González-Domínguez
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Wine Traceability

Maria Carla Cravero

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Wine Traceability
Maria Carla Cravero
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