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keyword: saponins – 16 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Inflammation and Natural Products
Azahara Rodríguez-Luna and Salvador González, editors
Feeding Strategies and Nutritional Quality of Animal Products
Arabela Elena Untea et al. (editors)
Worldwide Evaluations of Quinoa—Biodiversity and Food Security under Climate Change Pressures
Cataldo Pulvento and Didier Bazile, editors
Safety and Efficacy of Feed Additives in Animal Production
Lubomira Gresakova and Emilio Sabia, editors
Marialuigia Fantacuzzi and Alessandra Ammazzalorso, editors
Isolation and Analysis of Characteristic Compounds from Herbal and Plant Extracts
Jong Seong Kang and Narendra Singh Yadav, editors
Selected Papers from XVI MaNaPro and XI ECMNP
Vítor Vasconcelos et al. (editors)
Structural and Functional Analysis of Extracts in Plants
Stefania Lamponi (editor)
Marine Bioactive Natural Product Studies—A Southern Hemisphere Perspective
Sylvia Urban (editor)
