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keyword: vegetarian – 7 free books.
Nutritional Value of Meat and Meat Products and Their Role in Human Health
Joanna Stadnik (editor)
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2021 Annual Scientific Meeting of the Nutrition Society of New Zealand
Rachel Brown et al. (editors)
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Sensory and Consumer Research for a Sustainable Food System
Antti Knaapila (editor)
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Sustainable Food Consumption Practices: Insights into Consumer Experience
Giuseppina Migliore (editor)
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Vegetarian Dietary Patterns in the Prevention and Treatment of Disease
Hana Kahleova and David L. Katz, editors
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Integrated Role of Nutrition and Physical Activity for Lifelong Health
Karsten Koehler and Clemens Drenowatz
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