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Fish Nutrition and Feed Technology
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This Special Issue focuses on feeding and feed technology advances and challenges in aquaculture. These are of particular interest since aquaculture and fisheries are considered crucial sources of animal protein in human diets, providing around 17% of global edible animal protein. Special attention is given to alternative sources of fish meal and how substitutions can influence the metabolism, immune response, and disease resistance of the targeted species. Moreover, the impact of plant extracts on growth performances, physiological responses, immunity, and intestinal health is addressed.
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Keywords
- algal oil
- alternative protein source
- amberjack
- Anguilla rostrata
- antioxidant
- antioxidant ability
- antioxidant defensive system
- antioxidation
- Aquaculture
- astaxanthin
- Bangladesh
- Biology, Life Sciences
- Children
- Ctenopharyngodon idellus
- Cyanobacteria
- dietary protein
- digestive enzymes
- dry fish
- Economics, finance, business & management
- essential amino acid
- feed
- feed additives
- fish
- fish meal replacement
- Fisheries & related industries
- formulated feed
- Gene expression
- glycolipid metabolism
- Growth
- growth performance
- Haematococcus pluvialis
- Health
- heat treatment
- hepatic enzymes
- Herbal Medicines
- high temperature
- HUFA
- immune gene
- immune gene expressions
- Immune response
- immune-related factors
- Immunity
- Industry & industrial studies
- innate immune response
- innovation
- insect meal
- Insects
- intestinal health
- intestinal microbiota
- krill meal
- Lamiaceae
- largemouth bass
- larval diet
- Litopenaeus vannamei
- Macleaya cordata extract
- Malnutrition
- Mathematics & science
- meat meal
- Minerals
- n/a
- Nutrients
- Nutrition
- olive flounder
- Pacific bluefin tuna
- Phragmites australis
- pigmentation deposit
- pompano
- Primary industries
- Protein
- protein replacement
- PUFA
- red drum
- Reference, information & interdisciplinary subjects
- Regression analysis
- Research & information: general
- serum biochemistry
- serum lipid
- Spirulina
- squid meal
- Streptococcus agalactiae
- striped catfish
- sustainability
- T. tinca
- thema EDItEUR::G Reference, Information and Interdisciplinary subjects::GP Research and information: general
- thema EDItEUR::K Economics, Finance, Business and Management::KN Industry and industrial studies::KNA Agribusiness and primary industries::KNAF Fisheries and related industries
- thema EDItEUR::P Mathematics and Science::PS Biology, life sciences
- Vitamins
- whitebait
- whole-body composition
- Women
- Yarrowia lipolytica
Links
DOI: 10.3390/books978-3-0365-7279-6Editions