Explore
keyword: DPPH – 24 free books.
These Creative Commons Attribution licensed ebooks are free to read - the people who created them want you to read and share them.
You are free to: copy and redistribute the material in any medium or format; remix, transform, and build upon the material; for any purpose, even commercially. Under the following terms: You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
Advances in Biocompatible and Biodegradable Polymers II
José Miguel Ferri et al. (editors)
Jan Oszmianski and Sabina Lachowicz-Wiśniewska, editors
Natural Products for Chronic Diseases: A Ray of Hope
Syed Shams ul Hassan et al. (editors)
Plant Tissue Culture and Secondary Metabolites Production
Laura Pistelli and Kalina Danova, editors
Ivayla Dincheva et al. (editors)
Agustín G. Asuero and Noelia Tena, editors
Optimising Soilless Culture Systems and Alternative Growing Media to Current Used Materials
Nazim Gruda and Juan A. Fernández, editors
Bioactive Compounds from Natural Products: Separation, Characterization and Applications
Emanuel Vamanu (editor)
Nutritional and Antioxidant Value of Horticulturae Products
Lucia Guidi et al. (editors)
Managing the Product Quality of Vegetable Crops under Abiotic Stress
Lilian Schmidt (editor)
Biological Activities of Plant Food Components: Implications in Human Health
Carla Gentile (editor)
The Design, Synthesis, and Biological Evaluation of Compounds with Medicinal Value
Maria Sinicropi (editor)
Potential Health Benefits of Fruits and Vegetables
Luca Mazzoni et al. (editors)
Anticancer Properties of Natural and Derivative Products
José Antonio Lupiáñez et al. (editors)
Naeem Khan (editor)
Structural and Functional Analysis of Extracts in Plants
Stefania Lamponi (editor)
