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keyword: Diet quality – 16 free books.
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Ultra-Processed Foods, Diet Quality and Human Health
Monica Dinu and Daniela Martini, editors
Feature Articles on Nutrition and Obesity Management
Javier Gómez-Ambrosi (editor)
Combined Nutrition and Exercise Interventions in Community Groups
Carlos Vasconcelos (editor)
Nutrient Intake and Physical Exercise as Modulators of Healthy Women
Sílvia Rocha-Rodrigues et al. (editors)
Nutritional Value of Pulses and Whole Grains
Christopher P. F. Marinangeli (editor)
Dietary Habits, Beneficial Exercise and Chronic Diseases
Panagiota Mitrou (editor)
Nutrition among Vulnerable Populations
Heather Eicher-Miller and Marie Kainoa Fialkowski Revilla, editors
Retail Strategies to Support Healthy Eating
Alyssa Moran and Christina Roberto, editors
Today’s Nutrition and Tomorrow’s Public Health: Challenges and Opportunities
Dominique J. Dubois et al.