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keyword: Mycotoxins – 41 free books.
Fungal Disease in Britain and the United States 1850-2000
Aya Homei and Michael Worboys
Evaluation and Prevention of Mycotoxin Contamination and Toxicological Effects
Houda Berrada and María José Ruiz Leal, editors
Food Contaminant Components: Source, Detection, Toxicity and Removal
Dapeng Peng and Yongzhong Qian, editors
Research on Pathogenic Fungi and Mycotoxins in China (Volume II)
Shihua Wang et al. (editors)
Evaluation of Cytotoxicity and Cytoprotection. Effects of Natural Toxins
Ana Juan-García (editor)
Detection, Control and Contamination of Mycotoxins
Chiara Cavaliere et al. (editors)
Research on Pathogenic Fungi and Mycotoxins in China
Shihua Wang et al. (editors)
Advances of Accurate Quantification Methods in Food Analysis
Xianjiang Li and Rui Weng, editors
Selected Papers from the 8th International Conference of Biotechnologies, Present and Perspectives
Mircea Oroian and Georgiana Gabriela Codină, editors
Daniela Gwiazdowska et al. (editors)
Occurrence and Functions of Endophytic Fungi in Crop Species
Rosario Nicoletti (editor)
Animal Nutrition and Welfare in Sustainable Production Systems
Nikola Puvača et al. (editors)
Daniela Eliza Marin and Ionelia Taranu, editors
