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Fatty Acids from Marine Organisms
Giuseppina Tommonaro and Annabella Tramice, editors
Feature Articles on Nutrition and Obesity Management
Javier Gómez-Ambrosi (editor)
The Potential of Dietary Antioxidants
Irene Dini and Domenico Montesano, editors
Nutrition, Exercise, and End-of-Life Discussion in the Cardiovascular Field
Yoshihiro Fukumoto (editor)
Islet Inflammation and Metabolic Homeostasis
Jason Collier and Susan Burke, editors
Structural and Functional Analysis of Extracts in Plants
Stefania Lamponi (editor)
Brain Nutrient Sensing in the Control of Energy Balance: New Insights and Perspectives
Céline Cruciani-Guglielmacci and Xavier Fioramonti, editors
Fatty Acids in Natural Ecosystems and Human Nutrition
Michail I. Gladyshev (editor)
Emerging Role of Lipids in Metabolism and Disease
Valentina Pallottini and Marco Segatto, editors