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keyword: postharvest – 19 free books.
Preharvest and Postharvest Factors Improving Horticultural Crops Quality and Shelf-Life
Yang Bi et al. (editors)
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
10th Anniversary of Plants—Recent Advances and Perspectives
Milan Stankovic et al. (editors)
Advance in Post-harvest Preservation Technology
Maria Cefola and Bernardo Pace, editors
Worldwide Evaluations of Quinoa—Biodiversity and Food Security under Climate Change Pressures
Cataldo Pulvento and Didier Bazile, editors
Bioactive Formulations in Agri-Food-Pharma: Source and Applications, Volume II
Minaxi Sharma et al. (editors)
Postharvest Handling of Horticultural Crops
Maria Dulce Carlos Antunes et al. (editors)
Agricultural and Food Systems Sustainability
Alessandro Suardi and Nadia Palmieri, editors
Advances in the Molecular Mechanisms of Abscisic Acid and Gibberellins Functions in Plants 2.0
Víctor Quesada (editor)
Nutritional and Antioxidant Value of Horticulturae Products
Lucia Guidi et al. (editors)
Advanced Research on Glucosinolates in Food Products
Franziska S. Hanschen and Sascha Rohn, editors
Interdisciplinary Approaches to Improve Quality of Soft Fruit Berries
Brian Farneti et al. (editors)
Marketing Strategies of the Horticultural Production Chain
Marco A. Palma (editor)
Functional Coatings for Food Packaging Applications
Stefano Farris and Jari Vartiainen, editors