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Cardiometabolic Health in Relation to Diet and Physical Activity: Experimental and Clinical Evidence
Abeer M. Mahmoud and Shane Phillips, editors
Recent Advances in Nutrition for Disease Prevention and Sports Performance Enhancement
Pedro L. Valenzuela (editor)
The Challenges of COVID-19 with Obesity-Related Cancers
Maria Dalamaga et al. (editors)
Nutraceutical Approaches to Cardiovascular and Metabolic Diseases: Evidence and Opportunities
Paolo Magni et al. (editors)
Nutrition Challenges for Middle-Aged and Older Women
Masakazu Terauchi (editor)
Sustainable Functional Food Processing
Danijela Bursać Kovačević and Predrag Putnik, editors
Creatine Supplementation for Health and Clinical Diseases
Richard B. Kreider and Jeffrey Stout, editors
Appetite and Satiety Control-Gut Mechanisms
Christine Feinle-Bisset and Michael Horowitz, editors
