Select
Explore
keyword: thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society – 64 free books.
Civil Society and Social Movements in Food System Governance
Peter Andree et al. (editors)
Food Riots, Food Rights and the Politics of Provisions
Naomi Hossain and Patta Scott-Villiers, editors
Urban Food Systems Governance and Poverty in African Cities
Jane Battersby and Vanessa Watson, editors
Land, Life, and Emotional Landscapes at the Margins of Bangladesh
Éva Rozália Hölzle
Tokay, its Vineyards and Wine. Tokaj szőlőskertjei és bora
Robert Townson (Author) and István Monok (editor)
Feminist Animal and Multispecies Studies: Critical Perspectives on Food and Eating
Kadri Aavik et al. (editors)
Food Supplements and Functional Foods Assessment for Health and Nutrition
Laura Domínguez Díaz et al. (editors)
Dietary Influence on Nutritional Epidemiology, Public Health and Our Lifestyle
Lourdes M. Varela (editor)
Nutraceuticals and Functional Foods: Bridging Health and Food under a New Perspective
Antonello Santini (editor)
