Gender in adaptation planning for the agriculture sectors

Food and Agriculture Organization of the United Nations and United Nations Development Programme

General Fisheries Commission for the Mediterranean (GFCM) – Report of the forty-seventh session

Food and Agriculture Organization of the United Nations

General Fisheries Commission for the Mediterranean. Report of the twenty-second session of the Scientific Advisory Committee on Fisheries, online, 22–25 June 2021

Food and Agriculture Organization of the United Nations

Global Conference on Tenure and User Rights in Fisheries 2018: Achieving Sustainable Development Goals by 2030, Yeosu, Republic of Korea, 10–14 September 2018

Food and Agriculture Organization of the United Nations

Global consultation on highly pathogenic avian influenza (HPAI)

Food and Agriculture Organization of the United Nations

Global Dialogue on the Role of Food and Agriculture in the Post-2020 Global Biodiversity Framework

Food and Agriculture Organization of the United Nations

Global outlook on climate services in agriculture

Food and Agriculture Organization of the United Nations

Global Report on the Biology, Fishery and Trade of Precious Corals

Food and Agriculture Organization

Global Soil Organic Carbon Map – GSOCmap v.1.6

Food and Agriculture Organization of the United Nations

Global Soil Organic Carbon Sequestration Potential Map – GSOCseq v.1.1

Food and Agriculture Organization of the United Nations

Global status of salt-affected soils

FAO

Global Symposium on Salt-Affected Soils: Outcome document

Food and Agriculture Organization of the United Nations

Global technical meeting on MERS-CoV and other emerging zoonotic coronaviruses

Aguanno, R., Al Ariqi, L., Elkholy, A.A., Gardner, E., Grant, R., Pavade, G., von Dobschuetz, S., D. Van Kerkhove, M., Aguanno, R., Al Ariqi, L., Elkholy, A.A., Gardner, E., Grant, R., Pavade, G., Von Dobschuetz, S., Van Kerkhove, M.D.

Good agricultural practices for greenhouse vegetable production in the South East European countries

Food and Agriculture Organization of the United Nations

Good beekeeping practices for sustainable apiculture

Food and Agriculture Organization of the United Nations et al.

Groundwater governance and the water-energy-food nexus in action: a global review of policy and practice

Shah, T.

Growing Greener Cities in Latin America and the Caribbean

Food and Agriculture Organization of the United Nations

Guidance on spatial technologies for disaster risk management in aquaculture

Food and Agriculture Organization of the United Nations

Guidance on strengthening national science–policy interfaces for agrifood systems

FAO

Guide for training of facilitators of multi-actors agricultural innovation platforms

Yang, P., van de Fliert, E., Ou, Y.