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Extraction and Fractionation Processes of Functional Components in Food Engineering
Juliana Maria Leite Nobrega De Moura Bell et al. (editors)
Extraction and Purification of Bioactive Compounds
Zongbi Bao and Qianqian Xu, editors
Extraintestinal Manifestations of Coeliac Disease
Marios Hadjivassiliou and David Sanders
Extreme Floods and Droughts under Future Climate Scenarios
Momcilo Markus et al.
Eye Movements and Visual Cognition
Raymond M. Klein and Simon P. Liversedge, editors
V. Gregory Chinchar and Amanda LJ Duffus
Family Risk and Protective Factors and Child Development
Susan H. Yoon (editor)
Fast Non-destructive Detection Technology and Equipment for Food Quality and Safety
Zhiming Guo et al. (editors)
Fate of Antioxidants in Gut and Interaction of Gut Metabolites and Gut Microbiota
Baojun Xu (editor)
Fate of Free, “Masked” and Conjugated/Modified forms of Mycotoxins
Michele Suman (editor)