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keyword: Biotechnology – 299 free books.
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Advances in Microbial Fermentation Processes
Maria Tufariello and Francesco Grieco, editors
Bioactive Compounds from Natural Products: Separation, Characterization and Applications
Emanuel Vamanu (editor)
Breeding, Genetics and Genomics of Ornamental Plants
Johan Van Huylenbroeck et al. (editors)
Endothelial Dysfunction: From Pathophysiology to Novel Therapeutic Approaches
Byeong Hwa Jeon (editor)
Microbial Secondary Metabolites and Biotechnology
Mireille Fouillaud and Laurent Dufossé, editors
Applications of Mathematical Models in Engineering
Eva H. Dulf and Cristina I. Muresan, editors
COVID-2019 Impacts on Education Systems and Future of Higher Education
Kelum Gamage (editor)
Human Enhancement Technologies and Our Merger with Machines
Woodrow Barfield and Sayoko Blodgett-Ford, editors
New Trends in Environmental Engineering, Agriculture, Food Production, and Analysis
Wojciech Janczukowicz et al. (editors)