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Effects of Dietary Protein and Polysaccharide Fortification on Disease
Yongting Luo and Junjie Luo, editors
PET/CT Imaging in Oncology: Clinical Updates and Perspectives
Arnoldo Piccardo and Francesco Fiz, editors
Orthopedic Treatment of Diseases and Fractures in Elderly
Gianluca Testa (editor)
Multidisciplinary Approach to Oral Cancer: The Way to Improve Expectancy and Quality of Life
Carlo Lajolo et al. (editors)
Recent Advances in Nutrition for Disease Prevention and Sports Performance Enhancement
Pedro L. Valenzuela (editor)
Controversies and Recent Advances in Senescence and Aging
Nicole Wagner and Kay-Dietrich Wagner, editors
Ioannis Pantazopoulos and Ourania S. Kotsiou, editors
Nutrient Intake and Physical Exercise as Modulators of Healthy Women
Sílvia Rocha-Rodrigues et al. (editors)
Nutrition, Diet Quality, Aging and Frailty
Cristiano Capurso and Catherine Féart, editors
Antioxidants in Age-Related Diseases and Anti-Aging Strategies
Daniela-Saveta Popa et al. (editors)
Clinical Nutrition: Recent Advances and Remaining Challenges
Ina Bergheim (editor)
Nutrition, Diet and Healthy Aging
Emiliana Giacomello and Luana Toniolo, editors