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keyword: Lactic acid bacteria – 14 free books.

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Toward a Sustainable Agriculture Through Plant Biostimulants

Youssef Rouphael and Giuseppe Colla, editors

AVAILABLE!
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Youssef Rouphael and Giuseppe Colla, editors

Yeast Biotechnology 3.0

Ronnie G. Willaert (editor)

AVAILABLE!
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Ronnie G. Willaert (editor)

Bacteriophages

Pilar García Suárez and Lucía Fernández, editors

AVAILABLE!
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Pilar García Suárez and Lucía Fernández, editors

Current Advances in Anaerobic Digestion Technology

Marcell Nikolausz and Jörg Kretzschmar, editors

AVAILABLE!
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Marcell Nikolausz and Jörg Kretzschmar, editors
AVAILABLE!
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Safety and Microbiological Quality

Fabienne Remize and Didier Montet

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Fabienne Remize and Didier Montet

Biogenic Amines on Food Safety

Claudia Ruiz-Capillas and Ana Herrero Herranz

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Claudia Ruiz-Capillas and Ana Herrero Herranz

Gram-positive phages: From isolation to application

Jennifer Mahony and Douwe van Sinderen

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Jennifer Mahony and Douwe van Sinderen