Explore
keyword: anti-aging – 11 free books.
These books are included in the Directory of Open Access Books. This means that they have been peer-reviewed and are of interest to scholars.
Bioactive Compounds from Fruit and Vegetable Waste: Extraction and Possible Utilization
Noelia Castillejo Montoya and Lorena Martínez-Zamora, editors
Effects of Dietary Protein and Polysaccharide Fortification on Disease
Yongting Luo and Junjie Luo, editors
Anti-aging Nutrients with Health Beneficial Effects
Yoshinori Katakura (editor)
Biological Activity and Applications of Natural Compounds
Ana M. L Seca et al. (editors)
Anti-Photoagaing and Photo-Protective Compounds from Marine Organisms
Kyung-Hoon Shin and Se-Kwon Kim
