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keyword: bioactive peptides – 30 free books.

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Novel Antioxidants for Animal Nutrition

Luciana Rossi and Matteo Dell'Anno, editors

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Luciana Rossi and Matteo Dell'Anno, editors
AVAILABLE!
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Advances in Legumes for Human Nutrition

Stuart Johnson and Rewati Bhattarai, editors

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Stuart Johnson and Rewati Bhattarai, editors
AVAILABLE!
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Valorization of Food Processing By-Products

Marco Poiana et al. (editors)

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Marco Poiana et al. (editors)

Extraction and Fractionation Processes of Functional Components in Food Engineering

Juliana Maria Leite Nobrega De Moura Bell et al. (editors)

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Juliana Maria Leite Nobrega De Moura Bell et al. (editors)

The Potential of Dietary Antioxidants

Irene Dini and Domenico Montesano, editors

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Irene Dini and Domenico Montesano, editors
AVAILABLE!
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Nutra-Cosmeceuticals from Algae for Health and Wellness

María Lourdes Mourelle et al. (editors)

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María Lourdes Mourelle et al. (editors)

Bioactive Molecules with Healthy Features to Food and Non-food Applications

María Dolores Torres and Elena Falqué López, editors

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María Dolores Torres and Elena Falqué López, editors

The Health Benefits of the Bioactive Compounds in Foods

Laura Jaime and Susana Santoyo, editors

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Laura Jaime and Susana Santoyo, editors

Legumes as Food Ingredient

Alfonso Clemente and Jose C. Jimenez-Lopez, editors

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Alfonso Clemente and Jose C. Jimenez-Lopez, editors

Ion and Molecule Transport in Membrane Systems

Victor V. Nikonenko (editor)

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Victor V. Nikonenko (editor)

New Advances in the Research of Antioxidant Food Peptides

Lourdes Amigo and Blanca Hernández-Ledesma, editors

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Lourdes Amigo and Blanca Hernández-Ledesma, editors

New Mechanisms of Action of Natural Antioxidants in Health and Disease

Cristina Angeloni and Silvana Hrelia, editors

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Cristina Angeloni and Silvana Hrelia, editors

Peptides for Health Benefits 2019

Blanca Hernández-Ledesma and Cristina Martínez-Villaluenga, editors

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Blanca Hernández-Ledesma and Cristina Martínez-Villaluenga, editors