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keyword: food intake – 23 free books.
Nutritional Status and Interventions for Patients with Cancer
Nuno Borges et al. (editors)
Molecular Mechanisms of Bioactive Nutrients Promoting Health through Gut Microbiota
Baojun Xu (editor)
Jordi Salas-Salvadó et al. (editors)
Hypothalamic Regulation of Obesity
Rosalia Rodriguez-Rodriguez and Cristina Miralpeix, editors
Nutrition at the Interface of Sleep and Circadian Rhythms: Implications for Health
Egeria Scoditti and Sergio Garbarino, editors
Sensory and Consumer Research for a Sustainable Food System
Antti Knaapila (editor)
Nutrition, Exercise, and End-of-Life Discussion in the Cardiovascular Field
Yoshihiro Fukumoto (editor)
Effect of Phenolic Compounds on Human Health
Elena Gonzalez-Burgos and M. Pilar Gómez-Serranillos Cuadrado, editors
Appetite and Satiety Control-Gut Mechanisms
Christine Feinle-Bisset and Michael Horowitz, editors
The Clinical Utility of Food Addiction and Eating Addiction
Stephanie Cassin and Sanjeev Sockalingam, editors
Neuroendocrine Control of Energy Homeostasis in Non-mammalian Vertebrates and Invertebrates
Suraj Unniappan et al. (editors)
Nutrition among Vulnerable Populations
Heather Eicher-Miller and Marie Kainoa Fialkowski Revilla, editors
Beverly J. Tepper and Iole Tomassini Barbarossa, editors
Dietary Behavior and Physical Activity in Children and Adolescents
Antje Hebestreit and Leonie-Helen Bogl
Anthropometry, Body Composition and Resting Energy Expenditure in Human
Maria del Mar Bibilonic and Josep A. Tur
