Explore
Implementation of Chemometrics and Other Techniques as Means of Authenticity and Traceability to Detect Adulteration in Foods for the Protection of Human Health
0 Ungluers have
Faved this Work
Login to Fave
Authenticity and traceability are crucial in order to overcome frauds in the international food trade. Control measures are perceived as the greatest vulnerability in the food supply chain. In order to decrease contribution to the overall perceived fraud vulnerability, analytical approaches and chemometrics are usually employed.
This book is included in DOAB.
Why read this book? Have your say.
You must be logged in to comment.